Pan fried Mackerel (with Red Ratatouille)
If you were to ask my wife how does she want her fish cooked I can bet the answer would be: pan fried. So naturally I cook fish this method most often. Usually it would be sea bass or cod fillets, sometimes salmon. However, recently I decided to give it a try with mackerel. As you probably already learned I really like fish and I try to have it in my diet around twice a week. Mackerel usually features there…