Sea Trout with creamy mustard sauce
Sea trout with creamy mustard sauce is a perfect light summery dish.
Sea bass with mango and chilli sauce
The weather this summer is fantastic. Every weekend feels like you are on holidays. It is just amazing! Simply perfect for outdoor cooking. But even I can eventually get bored with barbeque. It’s hard to believe, isn’t it! To have a break from the constant charcoal smoke I decided last weekend to cook inside. I wanted to stay with the summer theme though. And what is more summery than exotic fruit such as mango. Combine it with chilli and the…
Fish pie
Few weeks ago I published photographs my wife’s fish pie on my instagram and facebook pages. It intrigues several of my followers and I promised to prepare a recipe for this dish. Apologies for the wait but your patience is now being rewarded. Last weekend I cooked fish pie for dinner according to my wife’s strict instructions and I am now ready to share her secret. This is a great dish for using spare bits of fish after filleting. Filling…
Pan fried cod fillet with chorizo and prawns
Recently I published a recipe for a pan fried mackerel and now I am continuing with a fishy theme. However, if you consider the mackerel as cheap and cheerful this one is completely opposite. Using higher value ingredients I consider this dish as a fish equivalent of beef steak dinner. I created this dish quite a while ago and it features regularly in our menu when we want to treat ourselves to a bit more indulgent fish meal. Like many…
Pan fried Mackerel (with Red Ratatouille)
If you were to ask my wife how does she want her fish cooked I can bet the answer would be: pan fried. So naturally I cook fish this method most often. Usually it would be sea bass or cod fillets, sometimes salmon. However, recently I decided to give it a try with mackerel. As you probably already learned I really like fish and I try to have it in my diet around twice a week. Mackerel usually features there…